81 views since Nov 26, 2023

The lemon flavor infused in the fresh whipping cream is delectable.

Ingredients

200ml fresh cream (whipping cream)
2 lemons juice
60g sugar
1 tsp lemon zest
2 tbsp corn flour

Step by step method

Mix the cream, sugar, corn flour and zest.
Heat gently over a low heat and bring to boil slowly for 2 minutes. Stir continuously.
Switch off the heat.
Add the lemon juice and stir very well.
Pour the mix in the glasses or bowl.
Refrigerate for 2, 3 hours until set.
Decorate the pudding when cold.



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